Cream Cheese and ‘Nduja Bruschetta
Cream cheese and Nduja bruschetta, spicy cheesy and full of flavour this make a great, quick snack that takes no more than 5 minutes from start to finish.
Prep Time2 minutes mins
Cook Time3 minutes mins
Total Time5 minutes mins
Course: lunch
Cuisine: Italian
Servings: 4 people
Calories: 502kcal
- 4 slices of crusty bread
- 4 tablespoon cream cheese good quality
- 4 tablespoon 'Nduja
- Pepper to season
- Basil to garnish if desired
Heat the grill and toast the slices of bread on one side.
Spread each untoasted side generously with cream cheese and dollop around 1 tablespoon of 'Nduja on top of the cream cheese. Use less 'Ndjua for less heat.
Place back under the grill until the 'Nduja is sizzling, around 30 seconds.Sprinkle with pepper and scatter over some chopped basil if desired and enjoy.
Calories: 502kcal