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5 from 8 votes

Cointreau Rose Cocktail

A delicious sparkling rose cocktail made with Cointreau, mint, orange slices and chopped strawberries. So refreshing, easy to make and bursting with spring/summer flavours. Cheers!
Prep Time5 mins
Total Time5 mins
Course: Drinks
Cuisine: Italian, modern
Servings: 1 cocktail
Calories: 150kcal
Author: Emily Kemp

Ingredients

  • ½ shot Cointreau
  • sparkling Rose wine
  • ice
  • chopped strawberries to garnish
  • orange slices to garnish
  • sprig of mint

Instructions

  • Fill up a tumbler or wine glass halfway with ice. Pour in half a shot of Cointreau liqueur (add a full shot if you want it a little stronger but try it first).
  • Top up with sparkling rose wine to an acceptable level....I'll let you be the judge and stir.
  • Finally add a large slice of orange, chopped strawberries and a sprig of mint. Tip: I also added some edible flowers to make it extra pretty.

Notes

  • Top Tip: If you don't have sparkling rose wine you can use normal rose wine and top with soda water.

Appetizers To Have With Cocktails;

 
Nutrition Facts
Cointreau Rose Cocktail
Amount Per Serving
Calories 150
% Daily Value*
Carbohydrates 2g1%
Sugar 1g1%
Vitamin C 13.9mg17%
* Percent Daily Values are based on a 2000 calorie diet.

Nutrition

Calories: 150kcal | Carbohydrates: 2g | Sugar: 1g | Vitamin C: 13.9mg