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5 from 6 votes

Classic Campari Cocktail - Spritz

A Classic Campari Cocktail AKA Campari Spritz made with 3 simple ingredients and garnished with fresh strawberries and oranges. Not only does this look beautiful it tastes so delicious and makes a great aperitivo.... with a few snacks of course!
Prep Time5 mins
Total Time5 mins
Course: Drinks
Cuisine: Italian
Servings: 1 cocktail
Calories: 204kcal
Author: Emily Kemp


  • 2 parts Campari (2oz/60ml)
  • 3 parts Prosecco (3oz/90ml)
  • 1 part soda water or sparkling water (1oz/30ml)
  • 2 fresh strawberries , sliced
  • 2 sliced blood or fresh orange
  • ice


  • Fill a glass with ice then top with Campari followed but prosecco and sparkling water. 
  • Garnish with slices of fresh strawberries, oranges or fruit of choice.


Other Variations

If you find Campari too bitter then there a few ways to adapt this to make it fruitier which I love.
  • Half and half Aperol and Campari - cut the Campari in half and replace it with Aperol. It'll be slightly less bitter and have a hint of orange.
  • Half Campari with orange - cut the Campari in half again and add in some fresh blood orange juice. It'll be less alcoholic and more fruity.
  • Half Campari and prosecco - cut the Campari in half and add in more prosecco. It'll have more fizz and be fruitier.
  • Half Campari and passion fruit - cut the Campari in half and add a splash of passion fruit liqueur.


Calories: 204kcal | Carbohydrates: 17g | Sodium: 12mg | Potassium: 79mg | Sugar: 1g | Vitamin C: 1.2mg | Iron: 0.4mg