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5
from 1 vote
Amaretto Mulled Wine
The easiest homemade
Mulled Wine
made with festive and warming spices, clementines, and a splash of amaretto liqueur. This recipe is so easy to make, ready in 10 minutes and tastes divine
.
Buon Natale!
Prep Time
2
minutes
mins
Cook Time
8
minutes
mins
Total Time
10
minutes
mins
Course:
Drinks
Cuisine:
Italian
Servings:
6
servings
Author:
Emily Wyper
Ingredients
1
bottle
red wine
1
shot
amaretto liqueur
(35ml)
½
cup
brown sugar
(110g)
3
clementines or 1 orange
1
cinnamon stick
3
cloves
3
star anise
1
bay leaf
Instructions
Cut the clementines or orange into thick slices and add to a medium sized pot. Add all of the remaining ingredients and stir to combine.
Heat the wine slowly until it starts to simmer then immediately turn off the heat (do not let it boil)
Ladle the mulled wine into heatproof mugs and serve.
Video
Nutrition
Calories:
219
kcal
|
Carbohydrates:
29
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
12
mg
|
Potassium:
256
mg
|
Fiber:
1
g
|
Sugar:
24
g
|
Vitamin C:
18
mg
|
Calcium:
45
mg
|
Iron:
1
mg