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Home โ€บ Recipes โ€บ Marche Recipes

Marche Recipes

Le Marche is an eastern Italian region nestled between the Appenine mountains and the Adriatic sea. It boasts a beautiful countryside and stunning coastline and of course, lots of delicious food.

We were lucky enough to spend 3-4 months in this region volunteering on farms in our early twenties and discovered so many incredible dishes. Our Zucchini Potato Soup is a recipe we recreated after having it in a trattoria in a small mountainous town and it has had lots of rave reviews (itโ€™s surprisingly simple with a tonne of flavour!).

See our collection of traditional recipes from Le Marche below.

An overhead shot of chicken thighs and drumsticks on a green patterned plate with rosemary and garlic.

Mains

Pollo in Potacchio (Italian Braised Chicken)

An overhead shot of Crema Fritta (fried custard bites) in a bowl topped with powdered sugar. There's confetti sprinkled around.

Italian Desserts

Crema Fritta (Deep Fried Custard)

Soups

Creamy Italian Potato & Zucchini Soup

cut open stuffed olives with a sour cream dip

Antipasti

Fried Sausage Stuffed Olives – Delicious And Crispy

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