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Home โ€บ Recipes โ€บ Campania Recipes

Campania

A region home to the stunning Amalfi Coast and the city of Naples, Campania is famous for many beautiful ingredients and dishes such as Mozzarella di Bufala, Caprese Salad and of course, Pizza Margherita.

See our collection of traditional recipes from Campania below.

Two long thin and crispy pizzas covered in tomato sauce sitting on a travertine surface.

Pizza

Lingue di Pizza (Quick Crispy Pizza)

An overhead shot of a bowl of lemon risotto on a travertine surface with lemons at the side.

Risotto

Risotto al Limone (Lemon Risotto)

An overhead shot of a Neapolitan lasagna sitting on a wooden table with a bottle of wine at the side.

Fresh Pasta

Lasagna di Carnevale (Neopolitan lasagna)

An overhead shot of Sugo Napoletano (Neapolitan ragu) in a large pot sitting on a wooden surface.

Italian Sunday Dinner

Ragu alla Napoletana (Neapolitan Ragu)

An overhead shot of pasta with sausage, tomato and burrata in a blue and white bowl.

Pasta

Orecchiette alla Positanese (Sausage, Tomato and Burrata)

An overhead shot of Ciambotta (Italian vegetable stew) in a blue bowl, the background is wooden.

Sides

Ciambotta (Stewed Summer Vegetables)

Italian lemon sorbet served in a large Amalfi lemon with leaves attached.

Italian Desserts

Amalfi Lemon Sorbet (Sorbetto al Limone)

Pasta e Patate (potatoes) in a blue speckled bowl with a spoon sitting on a wooden surface.

Pasta

Pasta e Patate (Pasta and Potatoes)

Pastiera Napoletana on a cake stand sitting on a wooden surface with white flowers at the side.

Italian Easter Recipes

Pastiera Napoletana

An overhead shot of peppered mussels in a blue bowl with fresh parsley and lemon.

Fish & Seafood

Impepata di Cozze (Italian Peppered Mussels)

Linguine alle Vongole in a blue bowl with a slice of lemon at the side.

Pasta

Linguine alle Vongole (Pasta with Clams)

A side shot of a ciabatta sandwich with burrata, anchovies, sun blushed tomatoes and arugula on a light stone surface

Antipasti

Burrata and Anchovy Sandwich from Amalfi

A close up of Italian Zeppolechoux buns filled with pastry cream and a cherry on top sitting on a blue and white plate.

Italian Desserts

Zeppole di San Giuseppe (St. Joseph’s Pastries)

An overhead shot of a slice of chocolate torta caprese on a pink patterned plate

Italian Desserts

Torta Caprese (Flourless Italian Chocolate Cake)

A chocolate torrone bar filled with hazelnuts sitting on baking parchment

Italian Desserts

Chocolate Hazelnut Torrone (Torrone dei Morti)

An overhead shot of pasta al limone in a bowl

Pasta

Pasta al Limone (Creamy Lemon Pasta)

Pizza Rustica on a serving plate with a slice cut

Antipasti

Pizza Rustica (Italian Easter Pie)

A side shot of Italian struffoli (honey balls) on a cake stand topped with sprinkles

Italian Desserts

Struffoli – Italian Honey Balls

Antipasti

Mozzarella in Carrozza (Fried Mozzarella Sandwiches)

An overhead shot of a four cheese pizza cut into slices

Pizza

Quattro Formaggi Pizza (Four Cheese)

An overhead shot of baked gnocchi in a skillet

Gnocchi

Gnocchi alla Sorrentina

Pasta

Spaghetti Aglio e Olio: Garlic & Oil Pasta

Genovese sauce with pasta in a bowl

Pasta

Genovese Sauce – La Genovese Napoletana

Mains

Steak Pizzaiola – (Carne alla Pizzaiola)

A bowl of pasta fagioli soup with crusty bread

Soups

Pasta Fagioli Soup – Pasta & Beans

A plate of spaghetti with puttanesca sauce sitting on a wooden surface

Classic Italian Recipes

Pasta With Puttanesca Sauce (Spaghetti Alla Puttanesca)

An overhead shot of a caprese salad with vibrant coloured tomatoes

Salads

Classic Caprese Salad – Easy, Fresh & Delicious

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