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Home โ€บ Recipes โ€บ Veneto

Veneto Recipes

Veneto is a region in the northeast of Italy ranging from the Adriatic coast to the Domolites. Itโ€™s landscape and culinary traditions are both beautiful and diverse ranging from hearty, creamy polenta and risotto to fresh seafood, bitter radicchio and of course, Prosecco!

Home to one of Italyโ€™s most iconic and stunningly beautiful cities, Venice where youโ€™ll find Cicchetti (small bites of food such as crostini), Bacala, Venetian duck ragu filled with spices and incredible cocktails.

See our collection of Veneto recipes below.

A Sgroppino cocktail in a flute glass with a slice of lemon on the side.

Drinks

Sgroppino (Lemon Sorbet Cocktail)

A select mimosa in a flute glass with prosecco getting poured in.

Drinks

Select Mimosa (Venetian Cocktail)

An overhead shot of Crema Fritta (fried custard bites) in a bowl topped with powdered sugar. There's confetti sprinkled around.

Italian Desserts

Crema Fritta (Deep Fried Custard)

A select spritz in a glass topped with an olive.

Drinks

Venetian Select Spritz

Two Puccini cocktails in flute glasses with a bottle of prosecco in the background

Drinks

Puccini Cocktail

A close up of a Negroni Sbagliato cocktail with olives at the side

Drinks

Negroni Sbagliato

an overhead shot of a tiramisu in a dish with a slice out

Italian Desserts

Tiramisu – Authentic Recipe!

A Negroni cocktail in a glass with a slice of orange

Drinks

Classic Negroni Cocktail

Drinks

Classic Peach Bellini Cocktail

Pasta

Venetian Duck Ragu with Pappardelle

A close up of a strawberry bellini (rossini) cocktail sitting on travertine with strawberries and flowers around.

Drinks

Rossini Cocktail (Strawberry Bellini)

An overhead shot of beef carpaccio on a white oval serving plate topped with arugula and Grana Padano cheese.

Antipasti

Classic Beef Carpaccio

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